{"id":13647,"date":"2015-11-26T16:55:54","date_gmt":"2015-11-26T14:55:54","guid":{"rendered":"http:\/\/www.curteaveche.ro\/blog\/?p=13647"},"modified":"2015-11-26T16:56:06","modified_gmt":"2015-11-26T14:56:06","slug":"laura-cosoi-premiata-din-nou-la-frankfurt-pentru-ramai-la-masa","status":"publish","type":"post","link":"https:\/\/www.curteaveche.ro\/blog\/laura-cosoi-premiata-din-nou-la-frankfurt-pentru-ramai-la-masa\/","title":{"rendered":"Laura Cosoi, premiat\u0103 la Frankfurt pentru \u201eR\u0103m\u00e2i la mas\u0103?\u201d"},"content":{"rendered":"

Anul acesta, Laura Cosoi a fost invitat\u0103 la T\u00e2rgul de Carte de la Frankfurt<\/a>, cel mai mare t\u00e2rg de carte din lume, unde a sus\u021binut o demonstra\u021bie culinar\u0103 pornind de la volumul \u201eR\u0103m\u00e2i la mas\u0103?<\/a>\u201d,<\/em> ap\u0103rut \u00een 2014 la Curtea Veche Publishing.<\/strong>
\n\u00centruc\u00e2t 2015 este anul \u00een care Premiile Gourmand \u00eemplinesc 20 de ani de existen\u021b\u0103, la aceast\u0103 edi\u021bie a T\u00e2rgului de la Frankfurt a fost organizat\u0103 \u0219i festivitatea de premiere Best of the Best Gourmand Awards. Volumul „R\u0103m\u00e2i la mas\u0103?” al Laurei Cosoi s-a situat pe locul al doilea la categoria \u201eTelevision Europe\u201d. Pe locul 1, \u00een preferin\u021bele juriului, a fost Chef Chakall<\/em>, unul dintre cei mai cunoscu\u021bi buc\u0103tari \u0219i autori de c\u0103r\u021bi de bucate din lume.<\/p>\n

\"IMG_3624\"<\/p>\n

\"IMG_4016\"<\/a>Laura Cosoi a preg\u0103tit \u00een cadrul festivit\u0103\u021bii de la Frankfurt, la Galeria Gourmet, o demonstra\u021bie culinar\u0103 pentru agen\u021bii literari, editorii \u0219i speciali\u0219tii \u00een gastronomie din \u00eentreaga lume prezen\u021bi la eveniment. Tema aleas\u0103 a purtat numele \u201eRed Carpet in My Kitchen\u201d, \u00eentruc\u00e2t Laura a ilustrat modul \u00een care pasiunea pentru g\u0103tit \u00eei completeaz\u0103 via\u021ba public\u0103 \u0219i meseria pe care o practic\u0103.
\n\"Laura-Cosoi-16\"<\/a>Pe data de 9 iunie 2015 \u201eR\u0103m\u00e2i la mas\u0103?\u201d a c\u00e2\u0219tigat marele premiu \u00een Yantai la categoria \u201eBest TV Chef Book- Europe\u201d. \u201eR\u0103m\u00e2i la mas\u0103?\u201d este un veritabil jurnal culinar, splendid ilustrat, unde sunt adunate re\u0163ete s\u0103n\u0103toase pe care Laura le \u00eendr\u0103ge\u015fte.
\n\"FullSizeRender\"<\/a> \u201eAm venit la Frankfurt cu g\u00e2ndul c\u0103 am s\u0103 g\u0103tesc pentru editori \u0219i c\u0103, dac\u0103 jurnalul meu culinar le va atrage aten\u021bia, va fi tradus \u00een diferite \u021b\u0103ri. Iar acum m\u0103 \u00eentorc acas\u0103 cu o mul\u021bime de amintiri pl\u0103cute, contacte noi, speran\u021b\u0103 \u0219i un mare premiu! Pur \u0219i simplu simt c\u0103 zbor!\u201d- Laura Cosoi.
\n\"IMG_3588\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Anul acesta, Laura Cosoi a fost invitat\u0103 la T\u00e2rgul de Carte de la Frankfurt, cel mai mare t\u00e2rg de carte din lume, unde a sus\u021binut o demonstra\u021bie culinar\u0103 pornind de la volumul \u201eR\u0103m\u00e2i la mas\u0103?\u201d, ap\u0103rut \u00een 2014 la Curtea Veche Publishing. \u00centruc\u00e2t 2015 este anul \u00een care Premiile Gourmand \u00eemplinesc 20 de ani de… Laura Cosoi, premiat\u0103 la Frankfurt pentru \u201eR\u0103m\u00e2i la mas\u0103?\u201d<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":13658,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[7],"tags":[4186,4187,4192,464,4491,3925,4189,4184,4183,4190,3090,4188,3099,4191,4185],"class_list":["post-13647","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events","tag-best-of-the-best","tag-best-of-the-best-20-gourmand-anniversary","tag-best-tv-chef-book-europe","tag-curtea-veche","tag-curtea-veche-publishing","tag-demonstratie-culinara","tag-frankfurt","tag-gourmand-awards","tag-gourmand-awards-20-anniversary","tag-jurnal-culinar","tag-laura-cosoi","tag-locul-2","tag-ramai-la-masa","tag-red-carpet-in-my-kitchen","tag-television-europe"],"_links":{"self":[{"href":"https:\/\/www.curteaveche.ro\/blog\/wp-json\/wp\/v2\/posts\/13647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.curteaveche.ro\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.curteaveche.ro\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.curteaveche.ro\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.curteaveche.ro\/blog\/wp-json\/wp\/v2\/comments?post=13647"}],"version-history":[{"count":0,"href":"https:\/\/www.curteaveche.ro\/blog\/wp-json\/wp\/v2\/posts\/13647\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.curteaveche.ro\/blog\/wp-json\/wp\/v2\/media\/13658"}],"wp:attachment":[{"href":"https:\/\/www.curteaveche.ro\/blog\/wp-json\/wp\/v2\/media?parent=13647"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.curteaveche.ro\/blog\/wp-json\/wp\/v2\/categories?post=13647"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.curteaveche.ro\/blog\/wp-json\/wp\/v2\/tags?post=13647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}